I’ve not been around a lot this week but I’ve still been busy with the kitchen reno. To be more specific I’ve been busy in the basement doing this…
Sanding, priming and painting the cabinet doors. If you’ve ever painted cabinets before then you know that it’s not a difficult job but it does take time for drying between coats. The good news is that the doors are accepting the paint much better than I thought they would (I was nervous about the coating on the surface of the cabinets).
In between coats, I found some time to do a little baking. This banana bread recipe is a favorite of my family (I think it’s the chocolate chips) and it’s so easy to make that I thought I would share. Enjoy!
This banana bread is seriously so easy to make, involves no heavy machinery and is so delicious. The perfect snack to have with my nighttime cup of tea.
We’ll probably be in the kitchen working on the ceiling (which I’ll talk about next week) and painting cabinets. What are you up to this weekend?
Have you checked out my recipe for pickled eggs? A must try…really.