Green Stuff Recipe
This post may contain affiliate links, please see our policy for details.
My oh-so-easy Green Stuff recipe, more commonly called Watergate Salad. A fun and delicious dish that is perfect as a side or as dessert.
Do you have a favorite recipe from your childhood? Something that’s your go-to when you need something quick and easy…and completely yummy?
My Green Stuff recipe, that you could find at most of our family gatherings when I was growing up, is that special recipe for me.
I’m not really sure who it came from and what its proper name really is, but we always referred to it as Green Stuff.
Probably because it’s….well, green. The green, that comes from the pistachio pudding mix, is what makes it fun.
Everybody in our family, young and old, absolutely loved it.
I’ve taken it to many holiday gatherings, parties and picnics since I started my own family and most people are afraid to even try it.
Maybe because of its green color?
I’m not sure but once they do, they love it too.
Not only is Green Stuff beyond yummy but it is truly the easiest recipe to make, with just 3 ingredients.
I’m a traditionalist when it comes to my Green Stuff and stick to the main 3 ingredients, but it would also be fun to add mini marshmallows or walnuts for a little extra crunch.
I know, I know…it’s not very sophisticated, and not even a little bit healthy for you. Every once in a while though, it’s good to have something green and totally delish.
That’s what life is all about.
Am I right?
Have you ever had Green Stuff (or more commonly called Watergate Salad or Pistachio Fluff)?
Looking for more easy holiday dessert recipes?
Pumpkin roll with mascarpone cream filling
Gluten free almond horn cookies
15 delicious cold summer salads
Thanks so much for stopping by!
Easy Green Stuff Recipe
A quick and easy Green Stuff recipe that we always had at all of our family gatherings. So yummy and totally easy to make with just 3 ingredients.
Ingredients
- 20 oz. can of crushed pineapple
- 3.4 oz. box of instant pistachio pudding
- 8 oz. container of Cool Whip, I used lite
- 1 tsp. chopped pecans or walnuts, for garnish (optional)
Instructions
- Drain some of the juice from the crushed pineapple
- Add the pineapple, pudding mix and Cool Whip into the mixing bowl
- Gently fold ingredients, making sure you mix pudding well
- Sprinkle with chopped pecans or walnuts (optional)
- Cover bowl and refrigerate for 2 hours
- Enjoy!
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 141Total Fat: 8gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 13mgCarbohydrates: 19gFiber: 1gSugar: 17gProtein: 1g